BOGO Menu - Trader Jack's Island Grill


Buy 1 and get 1 free at equal or lesser value.

Opening Hours:

11am - 7pm, Monday - Thursday,
11am - 8pm, Friday and Saturday,
2pm - 7pm, Sundays and Public Holidays

Order Here
Call 235-3764 or 625-5225 to place your order today.



Fried Calamari

Fried calamari with spicy mayo dip


Havana Platter

Fried chicken tenders, Jerk wings and potato wedges, served with spicy mayo, cheesey garlic & BBQ sauce.


Maracas Shrimp Platter

Shrimp done three ways: Jerk, Cajun and Deep Fried served with tamarind mayo & cheesey garlic.


Chicken Tenders

Battered and deep fried juicy chicken breast strips, served with cheesy garlic dip and BBQ sauce.


Jack's Island Mussels

New Zealand mussels, creamy garlic herb sauce, topped with colby cheese.


Jack's Cubano Wings

Try any one of our famous styled wings BBQ, Buffalo, Jerk, Fried or Pepper Wings.

Half (6) | Full(12)

$76 $148

Wings & Shrimp Platter

Half portion wings done any style and golden fried shrimp, served with tamarind mayo dip.



Seafood Soup

Shrimp, calamari and mussels served in a tomato broth.


Soup Of The Day

Fantastic creations from our chef. Please ask your waiter for more information.



Caesar Salad

Romaine lettuce, caesar dressing, parmesan cheese and garlic herb croutons.


with Chicken | with Shrimp.

$95 $110

Jack's Gourmet Burgers & Sandwiches

(All Sandwiches Served With Fries)

Salmon Burger

4oz Atlantic salmon patty served with spicy mayo, lettuce, tomato, onion, fries and cole slaw


Pineapple Burger

Grilled beef burger topped with BBQ sauce. Grilled pineapple, amercian cheese, crispy bacon, lettuce, tomato and pickles


Smothered Chicken Mozzarella

Boneless chicken breast battered and fried, topped with mozzarella cheese, lettuce, tomatoes and cucumber served with potato wedges


TJ's SuperHouse Burger

Grilled beef patty topped with oriental BBQ sauce, mozzarella cheese, mushrooms, crispy bacon and onion rings, served with lettuce, tomatoes and cole slaw



Chicken Portabella

Pan seared chicken breats simmered in a creamy portabella mushroom sauce, served with creamy mashed potatoes and sauteed broccoli and topped with baby spinach.


Parmesan Chicken

Grilled chicken breast, topped with marinara and gratin with mozzarella and parmesan cheese served with sauteed vegetables and loaded baked potato.



Jerk Chicken Alfredo

Chicken grilled to perfection in a jerk seasoning marinade, tossed with fettuccine pasta, in a house alfredo sauce.


Shrimp Alfredo

Sautéed shrimp tossed in a fettuccine alfredo sauce.


Thai Curry

Thai Coconut Curry Shrimp

Shrimp sautéed in a Thai coconut curry sauce, served with jasmine rice and vegetables.


Thai Coconut Curry Chicken

Chicken sautéed in a Thai coconut curry sauce, served with jasmine rice and vegetables.



Garlic Lemongrass Mahi Mahi

Mahi Mahi fillet grilled and glazed with a garlic lemongrass reduction and served with plantains and jasmine rice.


Jack's King Fish

King Fish fillet lightly battered and fried; served with fries, coleslaw and tamarind and chadon beni sauce.


Garlic Butter Lobster

Lobster meat sautéed in white wine and garlic butter, tossed with bell pepper, onions and mushrooms. Served with garlic mashed potatoes and sauteed vegetables.


Atlantic Salmon

Atlantic Salmon napped with a white wine jus and served with sauteed vegetables and one regular side.


Shrimp & Fries

Shrimp deep fried in a cajun batter, served with fries, coleslaw and spicy mayo dip.


Seafood Platter

Golden fried king fish fillet and calamari, grilled shrimp & sauteed mussels in a Provoçal sauce, served with garlic mashed potatoes, vegetables and tartar sauce.



Island BBQ Ribs

Smoked spare ribs glazed with a hickory BBQ sauce, served with fries & coleslaw.
Half | Full

$165 $280

Ribs & Chicken Tenders

Quarter spare ribs & crispy chicken tenders, served with fries, coleslaw and cheesy garlic dip.


Ribs & Fried Shrimp

Quarter spare ribs & golden fried shrimp, served with fries, coleslaw and spicy mayo dip.


Trader Jack's Meat Platter

A combination of pork spare ribs, chicken tenders and BBQ wings, served with baked potato and coleslaw.


Steak & Shrimp

Chargrilled 8oz Ribeye steak, topped with shrimp sautéed in a white wine cream sauce, served with vegetables and one regular side.


Steak & Mushrooms

8 oz Ribeye steak grilled and topped with creamy mushrooms, served with vegetables and one regular side.



Mac and Cheese

A creamy penne pasta sauteed with American and Colby cheese


Add Chicken | Add Shrimp

$35 $45

Chicken Tenders

Deep fried chicken strips with mashed potatoes or fries.


Sponge Bob Burger

A 6oz beef patty, American cheese lettuce, tomato and pickles on a toasted bun.



Garlic Bread.


Garlic Mashed Potatoes


Sauteed Vegetables


Jasmine Rice


TJ's House Salad


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